Monday, March 10, 2014

Chocolate chip cookies 2.17.14

My new favorite chocolate chip cookies.  Made without eggs and butter.

Ingredients
½ cup coconut oil (3.5 oz)
1 cup brown sugar (6.5 oz)
¼ cup almond milk
1 tablespoon vanilla extract
2 cups flour (10.25 oz)
1 teaspoon baking soda
1 teaspoon baking powder
½ teaspoon (fine) salt
1 cup chocolate chips

Creaming method.  Bake 350 for about 9 minutes. 


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