I've decided to take the winner of round 1, Dowd & Roger Gluten Free Dutch Chocolate Cake Mix, and compare it to another popular chocolate cake mix that I couldn't find in the store the other day, Namaste. Foods.
Namaste had a nice tasting batter which was thin, but not gritty. I ran out of vegetable oil so I used half vegetable oil and half natural apple sauce. The tops of these cupcakes were not cracked, but were flat.
Dowd & Rogers had it's nice thick batter. The creaming method makes it more complicated than the one-stage method, but the result is delicious and non-gummy. I obtained identical results as the last bake which shows consistency.
Namaste had a nice tasting batter which was thin, but not gritty. I ran out of vegetable oil so I used half vegetable oil and half natural apple sauce. The tops of these cupcakes were not cracked, but were flat.
Dowd & Rogers had it's nice thick batter. The creaming method makes it more complicated than the one-stage method, but the result is delicious and non-gummy. I obtained identical results as the last bake which shows consistency.
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